Puglia, the sun-drenched heel of Italy, is a region that effortlessly blends rugged natural beauty with centuries of history, vibrant traditions, and some of the country’s most unforgettable cuisine. From the iconic trulli houses of Alberobello to the Baroque elegance of Lecce and the whitewashed charm of hilltop towns, every corner of Puglia tells a story. But for those truly seeking authenticity, there’s no better starting point than Mola di Bari.
Puglia is a wonderful destination all year round, with each season offering its own charm. Summer (July and August) is full of life—vibrant beach clubs, lively festivals, and long sunny days. It’s the perfect time if you love warm weather, a bustling atmosphere, and a classic Italian seaside holiday. Puglia comes alive in summer, with open-air concerts, cultural events, and fresh seafood enjoyed right by the water.
That said, if you’re dreaming of a quieter, more laid-back experience, we especially love spring (April–June) and autumn (September–October). The temperatures are mild and perfect for exploring the region’s towns, walking along the coast, or relaxing in the countryside. During these months, Puglia shows a different kind of beauty—olive harvests, fewer crowds, and the feeling that you’ve discovered a secret.
Whether you visit in the height of summer or during the peaceful shoulder seasons, Puglia welcomes you with authenticity, warmth, and the best of Puglia.